I just started an organic garden in my backyard. I have planted tomotoes, cucumbers, cantalope, yellow squash, bell peppers, lettuce and oregano so far.
Any advice or helpful hints for growing healthy, pest and chemical free vegies? I don’t want the bugs to eat up the plants and I do NOT want to spray chemicals.
Other than weeding and watering, what else should I be doing to help them grow big and delicious?
Filed under: backyard organic gardening
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